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Why Frequency Matters When Cleaning an Oven

Even though some problems may not be immediately apparent, we shouldn’t ignore them. Your oven needs to be cleaned regularly to keep it functioning properly.

The Importance of Regular Oven Cleaning

A dirty oven is inefficient and can reduce the quality of the appliance. Excess residue in your oven will make your food taste unpleasant, and your oven will have to work harder to cook or bake your food to the ideal temperature. The buildup can strain the machine, decreasing its lifespan and potentially causing severe unforeseen problems in the future, such as oven failure or a grease fire.

Why How Often You Clean Your Oven Matters

You should clean the inside of your oven every three months. First, soak the burners and grates in hot, soapy water. Then scrub away the debris. Next, remove the racks from the oven and soak them in a combination of boiling water and dishwasher detergent for two hours. Finally, scrub the racks with a stiff brush, rinse them off, and dry them before putting them back in the oven.

Putting Extra Effort into Textured Ovens

If your oven has a textured surface, you can probably clean it with little effort. These ovens have surfaces designed to burn off spills as you use the oven gradually. You should regularly wipe it down with a damp cloth to keep up with messes and residue. Do not use abrasive cleaners, scouring pads, or oven cleaners on a textured oven.

When to Use Your Oven’s Self-Cleaning Function

There are many ways to clean your oven, and the best method will depend on the type of appliance you have. If your oven has a self-cleaning feature, be sure to follow the manufacturer’s instructions carefully. 

This feature will heat the oven to 800 degrees and turn stubborn burned-on grime into powdery ash that can be wiped away with a damp cloth. However, you should only use this feature if the mess inside your oven is mild. If your oven has too much built-up residue, it can become a fire hazard.

When to Use Your Oven’s Steam Clean Option

If you have an oven with a steam-clean option, you can easily remove food residue by adding water and running the cycle. The water will boil, adding moisture to the oven cavity that will allow you to wipe away any stuck-on debris.

Cleaning Your Oven As Needed

Your oven may need to be cleaned more frequently than every three months, depending on how often it is used and what is being cooked in it. The sign that it is time for a deep clean include lingering smells, strange-tasting food, and excessive smoking. Following the manufacturer’s instructions when cleaning your oven is important, or you may make a costly or dangerous mistake.


Frequency matters when cleaning an oven because it helps prevent grime and grease buildup. A clean oven will not only look better but will also function more efficiently. A regular cleaning schedule will also help prolong your oven’s life.

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